Meat & Poultry News

1. BioBetter Pioneers Cultivated Meat Future With Molecular Farming 9/12/2023

   FoodTech start-up BioBetter, Ltd., opens its first food-grade pilot facility to accelerate the production of key growth factors for the cultivated meat industry.

2. Mosa Meat Becomes B Corp Certified 9/7/2023

   Mosa Meat, a leader in cultivated beef production, announced today to have become a Certified B Corporation™.

3. Revolutionizing Shrimp Farming: Taiwan's Unique Sapphire Tiger Prawns Cultivated In Innovative Recirculating Aquaculture System 9/5/2023

   According to the Food and Agriculture Organization of the United Nations (FAO), the quantity of captive-bred shrimp has officially surpassed wild-caught shrimp since 2007, fostering a colossal industry with an annual production value exceeding US$10 million.

4. New Research Finds A Disconnect Between Poultry Dietary Energy And Egg Production 9/1/2023

   In previous research, feed intake and egg production parameters were the most common response criteria that researchers used to measure energy responses in poultry.

5. Minerva Foods Acquires Cattle And Lamb Slaughter And Deboning Plants From Marfrig In South America 8/29/2023

   Minerva Foods (Minerva SA – B3: BEEF3 | OTC – Nasdaq International: MRVSY), a leader in exports of fresh beef and its derivatives in South America, announces the acquisition of Marfrig's cattle slaughtering and deboning plants in South America Sul for BRL 7.5 billion.

6. Researchers Identify Early Indicators Of Necrotic Enteritis Disease In Broiler Chickens 8/28/2023

   USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at North Carolina State University in which researchers identified early indicators of Necrotic enteritis disease in broiler chickens.

7. Kemin Opens First Facility To Produce Proteus® Line Of Clean-Label, Dry Protein Ingredients For Meat And Poultry Industry 8/24/2023

   Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services, has opened a new manufacturing facility in Verona, Missouri, to produce its Proteus® line of clean-label functional proteins that are used to increase yield and enhance the quality of meat and poultry products within the food industry.

8. BAK Food Equipment Offers Range Of Nowicki Cutters 8/23/2023

   BAK Food Equipment is pleased to offer a range of cutters/choppers for the food processing industry in North America.

9. The Importance Of Data Capture 8/22/2023

   Over the years, data capture technology has moved forward, becoming increasingly digitalized. This has been welcomed by processors for whom optimum production efficiency has always been paramount.

10. CULT Food Science Announces MOU For First Of Its Kind Supply Agreement For Cell-Cultivated Chicken 8/22/2023

    CULT Food Science Corp. ("CULT" or the "Company") (CSE: CULT) (OTC: CULTF) (FRA: LN0), a pioneer in the investment, development, and commercialization of cellular agriculture technologies and products, is pleased to announce a partnership with Korean pet foods startup Everything But to supply cell-cultivated chicken for the Company's stable of sustainable pet food brands.