The USPOULTRY Foundation announces the completion of a funded research project at North Carolina State University in Raleigh, N.C., that has clarified how blackhead disease spreads.
HorizonScan, the world’s most comprehensive database of food hazards, shares its third quarter findings, noting an increase in food integrity issues in key categories including poultry, seafood, vegetables and nuts
Bettcher Industries, Inc. announces that it has entered into a multi-year distribution agreement with Grasselli S.p.A and Grasselli SSI covering selected equipment segments sold into the American market
Loma Systems – leading manufacturer of high performance metal detectors, checkweighers and X-ray inspection equipment for the global food industry – has further strengthened its X5 X-ray Series for the detection of foreign bodies, with the addition of its X5 Bulkflow model.
Maple Leaf Foods (TSX: MFI) today announced plans to build a $660 million value-added fresh poultry facility in London, Ontario.
The U.S. Department of Agriculture's (USDA) Animal and Plant Health Inspection Service is launching a new outreach campaign focused on preventing the spread of infectious poultry diseases in both commercial and backyard poultry
Jennie-O Turkey recalled ground turkey in a salmonella outbreak, and regulators say additional products from other companies could be named as their investigation continues.
Niman Ranch, the pioneering leader in natural, humanely and sustainably raised beef, pork, and lamb, today announced a new partnership with West Coast Prime Meats in Southern California
The market is expanding for meat and cheese processors that offer pre-sliced portion controlled product, interleaved or wrapped with wax paper or plastic film.
The National Pig Association (NPA) has urged caution on calls to introduce ‘Method of Production’ labelling on meat and dairy products.
|
|
|
|
|
|
|
|
|