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Equipment durability is an important consideration in food production, and within the harsh environments of many food processing operations, having sharp and durable blades results in better productivity and profitability.
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USDA Finalizes Ruling For Labeling Of Mechanically Tenderized Beef
In response to growing concerns over bacterial contamination, mechanically tenderized meat products must now be labeled as such and must include proper cooking instructions.
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Tyson Foods Will Eliminate Human Antibiotic Use In Chickens
The number one poultry producer in the U.S. intends to eliminate the use of human antibiotics in chicken flocks by September of next year.
FEATURED MEAT & POULTRY CONTENT
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Schreiber Foods Cuts Chemical Costs With BlueInGreen's CDOX Solution
At Schreiber Foods' wastewater treatment plant in Utah, mineral acids had been used for pH control in the past but were discontinued due to safety and handling issues. Facility owners desired a safer, more cost-effective solution that would provide automatic control over process pH levels.
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Del Monte Foods Saves Millions With BlueInGreen's SDOX Solution
Plant managers at Del Monte Foods in Siloam Springs, Ark. utilized a 14 million gallon facultative lagoon to provide treatment before applying the effluent on 500 acres of land nearby. However, the facultative lagoon was unable to meet the municipal pretreatment permit requirements, resulting in surcharges of $450,000 per month. Read the full case study to learn more.
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SDOX Technology Mitigates Sulfide Production By Promoting Aerobic Environment
The Plant’s wastewater treatment facility uses four, covered anaerobic lagoons to manage BOD, pretreating wastewater prior to sending the effluent to a pumping station which directs the wastewater into the municipal collection system for final treatment at the City’s wastewater treatment plant. Read more to learn how the company used hydrogen peroxide and a catalyst to maintain an aerobic environment but was unable to adequately mitigate the odor from the facility’s wastewater.
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Side-Stream SDOX® Systems Enhance Biological Function And Treatment Capacity
Wastewater from the meat processing facility is treated using a sequence batch reactor and an aerobic lagoon that discharges to surface waters following treatment. The facility replaced surface aeration equipment with two, 350-HP the “no-splash,” side-stream SDOX systems retrofitted to the treatment basin. Read the full case study to learn the results.
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Jefferson Parish Prevents Odor And Corrosion Issues With BlueInGreen's SDOX-CS Solution
Officials at the Jefferson Parish Sewerage Department approached the team at Digital Engineering to find a long-term solution for the odor and corrosion issues throughout the East Bank Wastewater Treatment Plant.
ABOUT US
Welcome to Meat and Poultry Online, the premier Internet source for useful and timely information about the meat and poultry industry. The site is directed to production managers, manufacturing engineers, processing technicians, operations supervisors, business executives, and managers involved in the meat and poultry industry. It provides daily news updates and reports on business and technology trends vital to the industry.
Food scientists, research and development directors, process engineers and technicians, production engineers and technicians, plant managers, quality control/quality assurance technologists, and marketing and business managers will find information on Meat and Poultry Online about portion control equipment, tenderizers, freezers, meat presses, emulsifiers, size reduction equipment, grinders, mixers, stuffers, slicers, injection systems, patty formers, metal detectors, cookers, tumblers, and conveyors.
Meat and Poultry Online also covers quality control and quality assurance systems, information management systems, process control systems and equipment, as well as binding and flavoring agents, cure ingredients, flavor enhancers, and preservatives.
Check out Meat and Poultry Online's features. . .Find out about the different functions our web site has to offer and what it can do for you.
Who are our clients? The leading manufacturers in the industry have recognized the benefits of being part of a "Focused Forum" for this vertical market. Meat and Poultry Online offers a way for their customers and prospects to cut through the clutter of the Internet and put their company in a position to be discovered in an increasingly crowded medium.
Meat and Poultry Online was launched by VertMarkets, Inc. with two lofty goals: First, to become the preeminent source for technology, operational, product management and regulatory information for professionals in the industries they serve. Second, to create and foster conditions that allow and encourage specifiers and buyers of products and services in this industry, via the dynamic inter-activity of the Internet, to identify and communicate easily and rapidly with the suppliers of these goods who advertise with VertMarkets, Inc.
If you have any questions or comments, please contact us at info@meatandpoultryonline.com.
MEAT & POULTRY NEWS
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Biden-Harris Administration Invests $110M In Meat And Poultry Processing To Strengthen Food Supply Chain, Increase Competition, And Lower Food Costs7/11/2024
U.S. Department of Agriculture (USDA) Secretary Tom Vilsack announced today that the Biden-Harris Administration is making investments that will strengthen American food supply chains, increase independent meat and poultry processing capacity, create more, new and better markets for producers, and lower food costs.
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Tidal Grow® AgriScience Receives USDA Fertilizer Production Expansion Grant To Expand Leading Regenerative Fertilizer Production7/9/2024
Tidal Grow® AgriScience, a division of Tidal Vision Products Inc., has been awarded a Fertilizer Production Expansion Program (FPEP) grant by the USDA.
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How Artificial Intelligence Is Transforming Meat Processing7/8/2024
The industry must continually evolve to stay competitive and meet the growing demands for efficiency, quality, and sustainability. We understand this critical need for innovation in the meat processing industry.
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Home Market Foods Expands Production Into Newly Acquired Plant In South Windsor, CT7/1/2024
Home Market Foods (HMF), a leading US food manufacturer, today announced the purchase of the former Carla's Pasta production plant in South Windsor, Connecticut.
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Fortifi Adds LIMA S.A.S. To Its Food Processing Platform7/1/2024
Fortifi Food Processing Solutions (“Fortifi”) announces that it has completed the acquisition of LIMA (Les Innovations Mecaniques Alimentaires) of Quimper, France, a leading designer and manufacturer of separating, grinding, deboning and desinewing equipment for meat production.
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Tanmiah Earns International Recognition: The First Fresh Chicken Producer In Saudi Arabia To Achieve The Highest Food Safety Certification Of AA+ Rating From BRCGS7/1/2024
Tanmiah Food Company (TADAWUL: 2281) ("Tanmiah"), one of the leading Saudi-made halal Food brands in the region, announces its achievement of the highest AA+ BRCGS International Certification in its Poultry Facility.
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Flockscreen LAMP Avian Influenza Test For Poultry First Rapid Molecular Test To Accurately Detect The Presence Of Virus In Both Cloacal And Oropharyngeal Samples6/27/2024
Alveo Technologies, Inc. (Alveo), a leader in molecular sensing and diagnostics with its proprietary technology platform, today announced that rigorous development and testing has demonstrated that the Flockscreen LAMP Avian Influenza Molecular Test can accurately detect the presence of virus in both cloacal and oropharyngeal samples from poultry with comparable limit of detection, sensitivity and specificity.
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Eurofins Agro Testing And trinamiX Collaborate To Optimize Feed Efficiency6/26/2024
Eurofins Agro Testing Wageningen, a renowned laboratory specializing in forage, feed, soil, water, manure and compost analysis has announced an international collaboration with trinamiX to optimize forage analyses without the need to send samples to a laboratory.
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Spectacular Labs Joins Forces With Canadian Centre For Meat Innovation & Technology To Improve Food Safety Testing6/25/2024
Spectacular Labs Inc., a pioneer in next-generation foodborne pathogen testing, today announced a collaboration with the Centre for Meat Innovation & Technology (CMIT) to improve foodborne pathogen testing.
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Omeat Announces A Novel & Humane Approach To Cultivated Beef Production That Addresses Taste, Cost, And Scalability6/22/2024
After quietly working on its technology for four years, Omeat announced today its entry into the cultivated meat market, revealing a pioneering approach that reduces input costs and can be scaled to sustainably meet the global demand for beef and other types of animal protein.
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Whetstone Distribution Announces Partnership With Fulton Market6/20/2024
Whetstone Distribution (“Whetstone” or “the Company”), a platform of exceptional regional food distributors, today announced its acquisition of Fulton Market (“Fulton”), a USDA inspected meat processor, importer and distributor of the finest food companies in the world.
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AGWA And Believer Meats To Develop Cultivated Meat Capabilities In Abu Dhabi6/15/2024
AGWA (AgriFood Growth & Water Abundance), Abu Dhabi’s new food and water cluster, and Believer Meats, a global leader in the cultivated meat industry, announced their collaboration to develop capabilities in cultivated meat, including an opportunity for the company to establish a presence in Abu Dhabi, aiming to leverage the Emirate's strategic location and resources to further its growth in the Middle East & North African (“MENA”) region.
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25 Meat And Seafood Companies Enter The Queue For ReposiTrak's Expanding Traceability Network6/12/2024
ReposiTrak, the world’s largest food traceability and regulatory compliance network, leveraging its established inventory management and out-of-stock reduction SaaS platform, is preparing to welcome 25 new meat and seafood companies into the queue for the ReposiTrak Traceability Network (RTN).