Equipment durability is an important consideration in food production, and within the harsh environments of many food processing operations, having sharp and durable blades results in better productivity and profitability.
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USDA Finalizes Ruling For Labeling Of Mechanically Tenderized Beef
In response to growing concerns over bacterial contamination, mechanically tenderized meat products must now be labeled as such and must include proper cooking instructions.
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Tyson Foods Will Eliminate Human Antibiotic Use In Chickens
The number one poultry producer in the U.S. intends to eliminate the use of human antibiotics in chicken flocks by September of next year.
FEATURED MEAT & POULTRY CONTENT
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Schreiber Foods Cuts Chemical Costs With BlueInGreen's CDOX Solution
At Schreiber Foods' wastewater treatment plant in Utah, mineral acids had been used for pH control in the past but were discontinued due to safety and handling issues. Facility owners desired a safer, more cost-effective solution that would provide automatic control over process pH levels.
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Del Monte Foods Saves Millions With BlueInGreen's SDOX Solution
Plant managers at Del Monte Foods in Siloam Springs, Ark. utilized a 14 million gallon facultative lagoon to provide treatment before applying the effluent on 500 acres of land nearby. However, the facultative lagoon was unable to meet the municipal pretreatment permit requirements, resulting in surcharges of $450,000 per month. Read the full case study to learn more.
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SDOX Technology Mitigates Sulfide Production By Promoting Aerobic Environment
The Plant’s wastewater treatment facility uses four, covered anaerobic lagoons to manage BOD, pretreating wastewater prior to sending the effluent to a pumping station which directs the wastewater into the municipal collection system for final treatment at the City’s wastewater treatment plant. Read more to learn how the company used hydrogen peroxide and a catalyst to maintain an aerobic environment but was unable to adequately mitigate the odor from the facility’s wastewater.
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Side-Stream SDOX® Systems Enhance Biological Function And Treatment Capacity
Wastewater from the meat processing facility is treated using a sequence batch reactor and an aerobic lagoon that discharges to surface waters following treatment. The facility replaced surface aeration equipment with two, 350-HP the “no-splash,” side-stream SDOX systems retrofitted to the treatment basin. Read the full case study to learn the results.
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Jefferson Parish Prevents Odor And Corrosion Issues With BlueInGreen's SDOX-CS Solution
Officials at the Jefferson Parish Sewerage Department approached the team at Digital Engineering to find a long-term solution for the odor and corrosion issues throughout the East Bank Wastewater Treatment Plant.
ABOUT US
Welcome to Meat and Poultry Online, the premier Internet source for useful and timely information about the meat and poultry industry. The site is directed to production managers, manufacturing engineers, processing technicians, operations supervisors, business executives, and managers involved in the meat and poultry industry. It provides daily news updates and reports on business and technology trends vital to the industry.
Food scientists, research and development directors, process engineers and technicians, production engineers and technicians, plant managers, quality control/quality assurance technologists, and marketing and business managers will find information on Meat and Poultry Online about portion control equipment, tenderizers, freezers, meat presses, emulsifiers, size reduction equipment, grinders, mixers, stuffers, slicers, injection systems, patty formers, metal detectors, cookers, tumblers, and conveyors.
Meat and Poultry Online also covers quality control and quality assurance systems, information management systems, process control systems and equipment, as well as binding and flavoring agents, cure ingredients, flavor enhancers, and preservatives.
Check out Meat and Poultry Online's features. . .Find out about the different functions our web site has to offer and what it can do for you.
Who are our clients? The leading manufacturers in the industry have recognized the benefits of being part of a "Focused Forum" for this vertical market. Meat and Poultry Online offers a way for their customers and prospects to cut through the clutter of the Internet and put their company in a position to be discovered in an increasingly crowded medium.
Meat and Poultry Online was launched by VertMarkets, Inc. with two lofty goals: First, to become the preeminent source for technology, operational, product management and regulatory information for professionals in the industries they serve. Second, to create and foster conditions that allow and encourage specifiers and buyers of products and services in this industry, via the dynamic inter-activity of the Internet, to identify and communicate easily and rapidly with the suppliers of these goods who advertise with VertMarkets, Inc.
If you have any questions or comments, please contact us at info@meatandpoultryonline.com.
MEAT & POULTRY NEWS
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dsm-firmenich And Charoen Pokphand Foods (CPF) Philippines Partner To Measure & Improve The Environmental Sustainability Of Animal Farming10/10/2024
The two organisations have signed a Memorandum of Understanding (MOU) to implement dsm-firmenich’s Sustell platform, the leading life cycle assessment (LCA) platform for animal protein to measure and improve the environmental footprint of animal proteins.
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Culturing Pork Fat Tissue On Rye Protein Scaffolds10/3/2024
Food scientists at the National University of Singapore (NUS) have developed a simple and scalable method for culturing pork fat tissue using protein scaffolds made from secalin, a protein extracted from rye.
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Good News Expected For Ammonia Emissions10/3/2024
The UK’s farming industry is on the brink of important changes in response to EU legislation, with legal updates expected imminently.
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The Land Group Launches To Scale Regenerative Agriculture10/2/2024
The Land Group is today announcing its formal launch, after several years of operating in stealth.
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QC Scanner MS 2920 Relaunch Brings Precision And Efficiency To Salmon Processing9/30/2024
We are excited to announce the relaunch of our upgraded QC Scanner MS 2920 with advanced features that bring greater precision, efficiency, and automation to your salmon fillet processing.
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GEA And Believer Meats Join Forces To Scale Up Cultivated Meat Production9/26/2024
The companies will focus on optimizing the performance, efficiency, and environmental impact of cultivated meat production, starting with chicken and expanding to other products.
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Believer Meats And GEA Join Forces To Scale Up Cultivated Meat Production9/26/2024
Believer Meats, a pioneer in the cultivated meat industry, has signed a strategic partnership agreement with GEA, one of the world’s largest suppliers of production scale equipment and systems to the food, beverage, and pharmaceutical industries.
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FAO Publishes Continental Atlas Of Tsetse Flies In Africa9/24/2024
The Food and Agriculture Organization of the United Nations (FAO) has released the continental atlas of the distribution of tsetse flies in Africa, a vital tool in combatting an often-lethal parasitic disease among livestock that causes billions of dollars in economic losses for farmers in sub-Saharan Africa.
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Poultry Researcher Hopes To Address Food Safety Concerns9/24/2024
Tomi Obe, assistant professor of poultry science at the U of A, is researching the presence of bacteria in poultry production and processing environments.
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NOVUS Leverages Ginkgo Bioworks To Develop Innovative Feed Additives For Animal Agriculture9/24/2024
Today, Ginkgo Bioworks (NYSE: DNA), which is building the leading platform for cell programming and biosecurity, announced its new partnership with NOVUS International, an innovator and leader in intelligent nutrition, to develop advanced feed additives designed to meet the evolving needs of the animal agriculture industry.
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AFIA Signs MOU With Vietnamese Feed And Animal Husbandry Associations9/23/2024
The American Feed Industry Association (AFIA) signed a memorandum of understanding (MOU) with the Vietnam Feed Association (VFA) and Animal Husbandry Association of Vietnam (AHAV) to strengthen Vietnam's feed and animal production industries.
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Researcher Evaluates Increased Efficiency Of Avian Reovirus Characterization Via Real-Time Sequencing9/16/2024
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project by researchers at the University of Georgia that evaluated using real-time sequencing to increase the efficiency of avian reovirus characterization.
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dsm-firmenich Opens Animal Nutrition & Health Manufacturing Plant In Egypt9/16/2024
Formally inaugurated on 12 September 2024, the facility reflects the company’s commitment to meet increasing demand from mid-range and large livestock farms and feed millers for premixes and innovative feed additives.