New Food Processing Blades Cut Downtime And Improve Efficiency
Equipment durability is an important consideration in food production, and within the harsh environments of many food processing operations, having sharp and durable blades results in better productivity and profitability.
-
The EU's New Country of Origin Labeling Rules For Meats: What You Need To Know
With the new, European Union rules on Country of Origin Labeling now in effect, a lot of questions have been raised. From “what specific products and species are covered under new laws?” to “how does this differ from prior requirements,” here is what you need to know about the new regulations.
-
Complying With HARPC: A Must For The Frozen-Foods Sector
The Food Safety Modernization Act is requiring a major overhaul in most sectors of the food industry. As the focus shifts from reaction to prevention regarding food-safety events, one area that is facing significant changes is the frozen-food sector.
FEATURED MEAT & POULTRY CONTENT
-
Schreiber Foods Cuts Chemical Costs With BlueInGreen's CDOX Solution
At Schreiber Foods' wastewater treatment plant in Utah, mineral acids had been used for pH control in the past but were discontinued due to safety and handling issues. Facility owners desired a safer, more cost-effective solution that would provide automatic control over process pH levels.
-
Del Monte Foods Saves Millions With BlueInGreen's SDOX Solution
Plant managers at Del Monte Foods in Siloam Springs, Ark. utilized a 14 million gallon facultative lagoon to provide treatment before applying the effluent on 500 acres of land nearby. However, the facultative lagoon was unable to meet the municipal pretreatment permit requirements, resulting in surcharges of $450,000 per month. Read the full case study to learn more.
-
SDOX Technology Mitigates Sulfide Production By Promoting Aerobic Environment
The Plant’s wastewater treatment facility uses four, covered anaerobic lagoons to manage BOD, pretreating wastewater prior to sending the effluent to a pumping station which directs the wastewater into the municipal collection system for final treatment at the City’s wastewater treatment plant. Read more to learn how the company used hydrogen peroxide and a catalyst to maintain an aerobic environment but was unable to adequately mitigate the odor from the facility’s wastewater.
-
Side-Stream SDOX® Systems Enhance Biological Function And Treatment Capacity
Wastewater from the meat processing facility is treated using a sequence batch reactor and an aerobic lagoon that discharges to surface waters following treatment. The facility replaced surface aeration equipment with two, 350-HP the “no-splash,” side-stream SDOX systems retrofitted to the treatment basin. Read the full case study to learn the results.
-
Jefferson Parish Prevents Odor And Corrosion Issues With BlueInGreen's SDOX-CS Solution
Officials at the Jefferson Parish Sewerage Department approached the team at Digital Engineering to find a long-term solution for the odor and corrosion issues throughout the East Bank Wastewater Treatment Plant.
ABOUT US
Welcome to Meat and Poultry Online, the premier Internet source for useful and timely information about the meat and poultry industry. The site is directed to production managers, manufacturing engineers, processing technicians, operations supervisors, business executives, and managers involved in the meat and poultry industry. It provides daily news updates and reports on business and technology trends vital to the industry.
Food scientists, research and development directors, process engineers and technicians, production engineers and technicians, plant managers, quality control/quality assurance technologists, and marketing and business managers will find information on Meat and Poultry Online about portion control equipment, tenderizers, freezers, meat presses, emulsifiers, size reduction equipment, grinders, mixers, stuffers, slicers, injection systems, patty formers, metal detectors, cookers, tumblers, and conveyors.
Meat and Poultry Online also covers quality control and quality assurance systems, information management systems, process control systems and equipment, as well as binding and flavoring agents, cure ingredients, flavor enhancers, and preservatives.
Check out Meat and Poultry Online's features. . .Find out about the different functions our web site has to offer and what it can do for you.
Who are our clients? The leading manufacturers in the industry have recognized the benefits of being part of a "Focused Forum" for this vertical market. Meat and Poultry Online offers a way for their customers and prospects to cut through the clutter of the Internet and put their company in a position to be discovered in an increasingly crowded medium.
Meat and Poultry Online was launched by VertMarkets, Inc. with two lofty goals: First, to become the preeminent source for technology, operational, product management and regulatory information for professionals in the industries they serve. Second, to create and foster conditions that allow and encourage specifiers and buyers of products and services in this industry, via the dynamic inter-activity of the Internet, to identify and communicate easily and rapidly with the suppliers of these goods who advertise with VertMarkets, Inc.
If you have any questions or comments, please contact us at info@meatandpoultryonline.com.
MEAT & POULTRY NEWS
-
Acceleronix, iBOI And Quectel Launch New Generation GPS Cattle Ear Tag With eSIM And IoT Platform Integration For Access To Livestock Credit10/6/2026
Acceleronix, iBOI and Quectel today announced at Futurecom 2026 a new generation GPS cattle ear tag for real-time monitoring. Integrated with iBOI's herd and animal health management platform, the device connects individual animal monitoring to herd management so that the animals can be used as collateral in credit operations.
-
Sustell Enables Customer-Specific Crop Footprints Across The Animal Protein Value Chain10/6/2026
dsm-firmenich Animal Nutrition & Health today announced the launch of a new environmental footprinting capability within Sustell, enabling users to calculate end-to-end footprints using their own farm production data.
-
Synexis And Customate Collaborate To Advance Continuous Indoor Pathogen Control For The U.K. Poultry Industry10/5/2026
Synexis, LLC, the leader in touchless, continuous pathogen control technology, has announced a strategic collaboration with Customate Solutions, a family-owned engineering company and trusted provider of innovative manufacturing solutions with deep expertise across the poultry industry.
-
BiomEdit's First-Of-Its-Kind Engineered Bacterial Biologic For Poultry Receives Conditional Licensure From USDA9/29/2026
BiomEdit, a pioneering animal health biotechnology company, today announced that the U.S. Department of Agriculture's Center for Veterinary Biologics (USDA CVB) has granted conditional licensure for its lead candidate, Clostridium Perfringens Alpha Toxin and NetB Antibody Fragment, Live Limosilactobacillus Vector (CPerf LLV), previously referred to as BE-101, based on the demonstration of a reasonable expectation of efficacy in terms of reduced necrotic enteritis (NE)-associated mortality in broiler chickens challenged with Clostridium perfringens.
-
Fortifi Companies Feature Meat/Bone Separation Solutions At SIAL Paris 20269/29/2026
Companies within the Fortifi Food Processing Solutions (“Fortifi”) unified platform of leading global brands will highlight meat/bone separation solutions at SIAL Paris 2026 from October 17-21 at Paris Nord Villepinte, France. Representatives from LIMA and Provisur will be on hand in booth Hall 6, Stand C211.
-
A New Whitefish Skinner To Meet Modern Processing Needs9/29/2026
There are three things that reveal how the Curio Skinner is designed differently to other skinners, safety, accessibility, and reliability.
-
Tanmiah Signs MoU With Tradewinds Berhad To Cooperate On Halal Protein Production, Processing And Distribution Across Malaysia And The Wider APAC Region9/28/2026
Tanmiah Food Company (TADAWUL: 2281, “Tanmiah”), one of the Kingdom’s leading vertically integrated poultry and food producers, signed a Memorandum of Understanding (MoU) with Tradewinds (M) Berhad, a leading Malaysian food company, at the Malaysia International Halal Showcase (MIHAS).
-
Cargill Invests USD 130 Million To Expand Poultry Operations In Asia, To Support Rising Global Protein Demand9/28/2026
As global protein demand and consumer appetite for high-quality cooked poultry products continues to accelerate, Cargill is investing over USD 130 million over next two years to expand its poultry operations across Asia.
-
Alveo Technologies And Royal GD Expand Partnership To Advance Point Of Need Molecular Diagnostics To Additional Livestock Species & Expanded Poultry Offerings9/22/2026
Alveo Technologies, Inc., a leader in portable molecular sensing solutions, today announced an expanded partnership with Royal GD, one of the world's leading veterinary diagnostic companies.
-
USDA Invests In America's Beef And Ag Producers With Funding For Value-Added Agriculture9/18/2026
U.S. Secretary of Agriculture Brooke L. Rollins announced today the awarding of over $26M to farmers and agricultural producers across the country through the USDA Value Added Producer Grant (VAPG) Program.
-
ForFarmers Expands Operations In Poland With Acquisition Of STW SA9/16/2026
ForFarmers, through its Polish subsidiary Tasomix, has entered into an agreement to acquire 100% of the shares in STW SA, an animal feed producer based in Sokołów Podlaski (eastern Poland).
-
Unique Australian Clay: Multi Minerals Australia's Non-Antibiotic Solution For Poultry Production9/16/2026
Multi Minerals Australia, a leading mining company, announced a one-of-a-kind formulation of Australian clays which has proven it can reshape the global poultry feed economic landscape.
-
Johnson Breeders Builds On Decade-Long MTech Partnership With Move To Amino9/15/2026
Johnson Breeders, a poultry company with operations spanning breeder operations, hatcheries, feed mills, processing and broiler production, is entering the next phase of its technology modernization as it updates its MTech software from Protein to Amino.