Meat & Poultry News

  1. New Data Highlight Continuous Improvement, Sustainability Across Meat Sector 10/5/2023

    In the second year of the meat sector’s pioneering data collection and reporting on five key focus areas for continuous improvement, the number of companies submitting data grew by nearly 60% and now covering more than half of all establishments operated by Meat Institute members.

  2. Smartfeeder: Your Essential Link From Slicing To Packing 10/3/2023

    You can now combine a Smartfeeder with both the DIVIDER lineUp and the DIVIDER 660+ slicing machines to automate the step between slicing and packing your cold cuts.

  3. Innovating For Animal Welfare: JAS Unveils New Environmentally Controlled Holding Rooms For Aviagen Chicks At London Heathrow 10/2/2023

    For more than two decades, Aviagen and JAS Worldwide have maintained a close alliance, united in their goal to ensure the consistent availability of healthy breeding birds to poultry producers worldwide, while prioritizing bird welfare.

  4. Scientists Ratchet Up Key Amino Acid In Corn 9/28/2023

    Experimental lines of field corn developed by a team of Agricultural Research Service (ARS) and university scientists will usher in new commercial hybrids offering high-methionine grain.

  5. Profuse Technology Unveils Revolutionary Advancements In 3D Cultivated Meat Growth 9/26/2023

    Profuse Technology, a pioneering leader in the field of muscle tissue growth for the cultivated meat and life-science industries, is excited to announce a breakthrough in its cutting-edge technology that is poised to reshape the landscape of muscle production in 3D format on scaffolds.

  6. BioBetter Pioneers Cultivated Meat Future With Molecular Farming 9/12/2023

    FoodTech start-up BioBetter, Ltd., opens its first food-grade pilot facility to accelerate the production of key growth factors for the cultivated meat industry.

  7. Mosa Meat Becomes B Corp Certified 9/7/2023

    Mosa Meat, a leader in cultivated beef production, announced today to have become a Certified B Corporation™.

  8. Revolutionizing Shrimp Farming: Taiwan's Unique Sapphire Tiger Prawns Cultivated In Innovative Recirculating Aquaculture System 9/5/2023

    According to the Food and Agriculture Organization of the United Nations (FAO), the quantity of captive-bred shrimp has officially surpassed wild-caught shrimp since 2007, fostering a colossal industry with an annual production value exceeding US$10 million.

  9. New Research Finds A Disconnect Between Poultry Dietary Energy And Egg Production 9/1/2023

    In previous research, feed intake and egg production parameters were the most common response criteria that researchers used to measure energy responses in poultry.

  10. Minerva Foods Acquires Cattle And Lamb Slaughter And Deboning Plants From Marfrig In South America 8/29/2023

    Minerva Foods (Minerva SA – B3: BEEF3 | OTC – Nasdaq International: MRVSY), a leader in exports of fresh beef and its derivatives in South America, announces the acquisition of Marfrig's cattle slaughtering and deboning plants in South America Sul for BRL 7.5 billion.