Case Study: Townsends, Inc. Controls Condensation And Saves Energy With Munters PowerPurge™ Dehumidification System
Source: Munters Corporation - DH Division
Townsends, Inc. is one of the largest processors of chicken in the
United States. Townsends produces more than 12 million pounds of
chicken a week and is one of the top three producers of quality boneless
breast meat in the nation with an annual production level of more
than 125 million pounds.
access the Case Study!
Log In
Get unlimited access to:
Trend and Thought Leadership Articles
Case Studies & White Papers
Extensive Product Database
Members-Only Premium Content
Welcome Back! Please Log In to Continue.
X
Enter your credentials below to log in. Not yet a member of Meat and Poultry Online? Subscribe today.
Subscribe to Meat and Poultry Online
X
Subscribe to Meat and Poultry Online
This website uses cookies to ensure you get the best experience on our website. Learn more