Meat - FreshCard Multifunctional Oxygen Absorbing Card
Source: Multisorb Technologies
FreshCard™ Oxygen Absorbing Cards allow you to reduce preservative ingredients and to market a more natural food product.
Maintain Freshness
Reducing oxygen in your food packaging can minimize the rate of spoilage and increase shelf life.
- Retains food’s color for longer visual appeal on the shelf
- Extends shelf life of oxygen sensitive foods
- Maintains a bright, fresh flavor
- Inhibits the growth of mold and aerobic pathogens
FreshCard Oxygen Absorbing Cards use a solid lay-down process that gives the cards an extremely flat profile and prevents the active material from spilling out even if the card is cut accidentally.
access the Brochure!
Log In
Get unlimited access to:
Trend and Thought Leadership Articles
Case Studies & White Papers
Extensive Product Database
Members-Only Premium Content
Welcome Back! Please Log In to Continue.
X
Enter your credentials below to log in. Not yet a member of Meat and Poultry Online? Subscribe today.
Subscribe to Meat and Poultry Online
X
Subscribe to Meat and Poultry Online
This website uses cookies to ensure you get the best experience on our website. Learn more