Geneva, Ingredients

Recognizing the needs of the food industry in 1985, the founders of Geneva Ingredients created an organization that is focused upon developing savory flavors utilizing process flavor technologies. These technologies in conjunction with the technical expertise of our development staff provide customers on target flavor profiles at cost-effective prices.

Recognizing the importance of customer service, Geneva Ingredients strives to provide exceptional service in all areas of our operations. Beginning with development, our technical staff is accessible to work closely with customers, answering questions, creating custom solutions and delivering samples promptly. High levels of service continue through short lead times, no minimum orders and pesonalized attention throughout the order process.

Our flavor library consists of an extensive selection of classic and innovative savory flavors in the the meat and seafood categories offering many distinctive flavor profiles and labeling alternatives. We also offer a large selection of vegetable and dairy flavors as well as cooked top notes.