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Case Study: A Fresh Approach To Frozen Entrées
By Kassandra Kania, Contributing Editor
Victory's Kitchen develops the perfect recipe for detecting metal in its new frozen food line. The company's kettle-cooked soups, sauces, and salsas are made from scratch. Pipeline style metal detectors used were appropriate for previous products; however, to detect metal in the sealed plastic trays used for the new frozen entrees, Victory's Kitchen turned to Fortress' Phantom BSH stainless-steel metal detector with custom-designed Vector incline conveyor and a flap-gate reject system. The Phantom is a true critical control point, eliminating any possibility of metal contamination.
SOURCE: Packaging World, September 2008
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