Equipment durability is an important consideration in food production, and within the harsh environments of many food processing operations, having sharp and durable blades results in better productivity and profitability.
USDA Finalizes Ruling For Labeling Of Mechanically Tenderized Beef
In response to growing concerns over bacterial contamination, mechanically tenderized meat products must now be labeled as such and must include proper cooking instructions.
Tyson Foods Will Eliminate Human Antibiotic Use In Chickens
The number one poultry producer in the U.S. intends to eliminate the use of human antibiotics in chicken flocks by September of next year.
FEATURED MEAT & POULTRY CONTENT
Greencore Foods Saves Time And Money With Waste Water Treatment Solution
As a maker of cooking sauces, pickles, dips, and soft drinks, Greencore Foods has become a significant player in the food processing industry. However, the company’s effluent from food manufacturing contains an array of inorganic salts and organic components which enter the waste stream in part from the intense wash-down of processing tanks and lines during clean-inplace (CIP) procedures for product changeover. This article explains how the company overcame the challenges of managing its waste water treatment at its Selby, U.K. plant.
Metal Detection, X-Ray Inspection Or Both?
The final quality of food and pharmaceutical products is dependent on the level of diligence exercised during
the production process and the rigor with which manufacturers keep contaminants out of the finished
Food Traceability: Solving The Imperative Of Compliance
Consumers’ confidence in the food they consume is eroding. The numbers quickly illustrate why: in the last few years FDA food recalls increased nearly 400%, largely due to salmonella and undeclared allergens1. Ghastly stories such as contaminated foods causing deaths across several states further diminish consumers’ confidence in food—and in the retailers where they purchased the recalled produce.
Protect Your Brand: Ensuring Food Safety And Compliance With A Quality Management System
Although food safety and compliance have long been of critical importance for companies across the Food & Beverage (F&B) supply chain, today’s legislative bodies as well as consumers are only increasing focus on it. Adulterated products making their way into the food supply are driving the need for more accountability and ownership of the quality of products and processes. Compounding these pressures, with the viral nature of today’s global environment, even a minuscule adverse event can have disproportionate backlash on branding, reputation, and profitability.
Pipeline X-Ray Inspection System Assures Meat Processor Safety And HACCP Guidelines
Brawn with rye bread a deliciously traditional combination that you can enjoy on special occasions and during specific seasons in the Netherlands and Belgium.
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Food scientists, research and development directors, process engineers and technicians, production engineers and technicians, plant managers, quality control/quality assurance technologists, and marketing and business managers will find information on Meat and Poultry Online about portion control equipment, tenderizers, freezers, meat presses, emulsifiers, size reduction equipment, grinders, mixers, stuffers, slicers, injection systems, patty formers, metal detectors, cookers, tumblers, and conveyors.
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MEAT & POULTRY NEWS
Banham Poultry And Akeso Biomedical Partner To Reduce Foodborne Illness Due To Campylobacter
Banham Poultry and Akeso Biomedical today announced a partnership focused on controlling Campylobacter infection of chickens. The partnership will seek to significantly reduce the levels of Campylobacter in chickens raised on the farm as part of an integrated approach
Cargill Animal Nutrition Premix Plant In El Salto, Mexico Completes $5M Expansion
Cargill continues its commitment to growth and investment with a $5M USD plant expansion, now complete at its El Salto, Jalisco, Mexico location.
Kiwi Joint Venture Sells Meat Scanner Software To Multi-National
Scanning technology that has advanced quality control in New Zealand’s red meat industry, saving millions of dollars a year, has been sold to the multi-national precision instrument-maker Mettler Toledo for an undisclosed sum
Avian Influenza Outbreak Highlights Urgent Need To Protect Eggs Throughout The Supply Chain
With egg prices steadily on the rise in the wake of one of the worst outbreaks of avian influenza on record, and in anticipation of a resulting nationwide egg shortage, egg suppliers, distributors, and retailers should take extra steps now to protect their investments, according to experts at Tosca, one of the nation's largest reusable packaging and supply chain solutions providers
Central Vacuum Supply For Beef Packaging
Since 2014 DC Beef, a division of Danish Crown, has operated a cattle abattoir and meat processing facility in Holsted, Denmark. It has a capacity of 900 animals per day, and is one of the largest and most modern facilities of its kind in the world
New Leak Detector As Ishida Highlights Its Versatility
The Ishida AirScan offers fast 100% reliable and completely non-destructive identification of leaks in MAP (Modified Atmosphere Packaging) packs. It is ideal for a wide variety of products including fresh meat and seafood, salads and ready meals
TOMRA Sorting At PROCESS EXPO And PACK EXPO Las Vegas
TOMRA Sorting Food will exhibit its wide range of innovative solutions for food sorting and peeling at two of the industry’s largest trade shows – PROCESS EXPO and PACK EXPO.
SEALPAC Allows Fully Automated Packaging Of Gourmet Salads
Covering an area of approximately 10,000 square meters in the small town of Kankaanpää, about three hours by car from Helsinki in the southwest of Finland, family company Huhtahyvät processes and packs premium meats, meat jellies (aspic) and gourmet salads on a number of recently installed lines
Gains In Freeze Productivity Yield Advantage Amid Egg Crisis
When Gianni Guglielmetti, the new president of Pierino Frozen Foods, Inc. decided to upgrade his gourmet pasta operation with a new cryogenic freezer from Linde LLC, he could not have foreseen the egg crisis coming, or fully appreciated the advantage that the new freezer now offers
Novus International Partners With European Symposium On Poultry Nutrition As Diamond Sponsor
Novus International, Inc., a global leader in animal nutrition, is proud to support the poultry industry and its innovative work through a Diamond Sponsorship of the 20thEuropean Symposium on Poultry Nutrition (ESPN)
3M Introduces Next Generation, Faster Assays For Detecting Foodborne Pathogens
Expanding on the innovative 3M Molecular Detection System now relied on by food processors, laboratories, universities and government agencies in over 45 countries for reliable pathogen testing results, 3M Food Safety announces a next generation of 3M Molecular Detection Assays
Niman Ranch Expands Into Puerto Rico
Niman Ranch, the leader in humanely and sustainably raised pork, beef and lamb, announces recently that it has partnered with Provimi de Puerto Rico, headquartered in Vega Baja, Puerto Rico, to distribute its full product line of antibiotic and hormone-free fresh and prepared meat throughout Puerto Rico and other Caribbean islands
Videojet Launches New Ultra Grade Ribbon For Thermal Transfer Overprinters
Videojet Technologies Inc., a world-leading manufacturer ofcoding, printing and marking products, as well as fluids and accessories for the product identification industry, has introduced an Ultra Grade black ribbon for the Videojet DataFlex and 6X00 series of thermal transfer overprinter (TTO) products